Description
Guillaume Gonnet, Côtes du Rhône Blanc, Le Revêur, France, 2024
A complex and aromatic white, layered with grapefruit, apricot, and floral notes. Lively acidity and a saline finish make this one truly moreish.
Pair with: Chicken, seafood, rabbit or a plate of soft fresh cheese.
La Vie En Rose, Cinsault Rosé, Languedoc, France, 2024
Back with a fresh new label, this beautifully pale rosé is summer in a glass—bursting with wild raspberry and strawberry, crisp acidity, and serious charm.
Pair with: Chargrilled meats, salads, or just about any seafood dish.
Mabis Biscardo, Bianco di Custoza, DOC, Veneto, Italy, 2024
A light straw-yellow blend with delicate green hues, this Northern Italian white is all about subtle elegance. Think: soft minerality, fresh fruit notes, and a whisper of spice.
Pair with: Shellfish, seafood starters, white meat, or veggie pasta.

